Click the image above to open a PDF of the document.

Summary of the work:

This proposal demonstrates how the consulting team will use communications and consistent stakeholder engagement through a Project Advisory Committee, a Project Management Team and carefully orchestrated working groups to develop and implement a sustainable procurement policy across all of Burger King France.



  • Year written: 2019
  • University: Sciences Po (IEP)’s Paris School of International Affairs
  • Location: Paris, France
  • Course: Project Management & Sustainable Development
  • Authors: Tammy Mayer, Pierna Gabriela Gonzales Dulanto, Mingyang Jin, Mathilde Philippot and Sarah Sullivan
  • Assignment: Develop a project management proposal for a sustainable development project of a given company.
  • Professor: Jean Plichon, Associate consultant at Optim-Ressources, MBA, MSc Environmental Decision-Making


View this document: